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Category: Side Dishes

Coconut Milk Shredded Coconut Side Dishes Veggie Sides

Ginger Yam Mash

My Delicious Vegan Diary has published this great Ginger Yam Mash recipe – may we recommend our Let’s Do…Organic® Shredded Coconut?: “Today we are having spectacular thunder and lightning storms.  All this afternoon we’ve had flash flood warnings in the high desert area.  It is something quite beautiful to watch as…

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Holiday Pineapple Side Dishes

Mom's Pineapple Filling Recipe

Coffee, Caramel & Cream has published this great little Pineapple Filling recipe – may we recommend our Native Forest® Organic Pineapple? “I love Thanksgiving. Want to know what I love the most about it? I’m going to shock you all and tell you that my favorite thing about the holiday…

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Pineapple Salads Side Dishes

Pineapple-Raisin Coleslaw

The Tippy Toe Diet has published this summer perfect Pineapple-Raisin Coleslaw recipe – may we recommend our Native Forest® Organic Pineapple Chunks? Pineapple-Raisin Coleslaw 2 c. coleslaw mix (or shred your own cabbage and carrots) 1/4 c. pineapple tidbits, well-drained, juice reserved (try Native Forest® Organic Pineapple Chunks) 1 TBSP…

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Shredded Coconut Side Dishes Veggie Sides

Sweet Potatoes with a Sweet Touch

  Over at Tradingupdowntown they are whipping up this simple but yummy Sweet Potatoes with a Sweet Touch recipe using our Let’s Do…Organic® Organic Coconut: Sweet Potatoes with a Sweet Touch Ingredients: 2 medium sweet potatoes peeled and cut into 1/4-inch thick rounds 1/3 cup raisins 1/3 cup Let’s Do…Organic® Unsweetened…

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Lightly Salted Breadcrumbs Side Dishes

Vegan Jalapeno Poppers

Vegan Happy Hour has published this great Vegan Jalapeno Poppers recipe using our Edward & Sons™ Organic Breadcrumbs: Vegan Jalapeno Poppers 3-6 jalapenos (based on the size of the jalapenos you are working with) cut in half length-wise  with the seeds and ribs removed.  So each jalapeno will provide 2…

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Instant Gravy Mixes Side Dishes Veggie Sides

Spinach with Gravy

Gravy Spinach 1 package Shiitake Mushroom Gravy, prepared 1 box frozen chopped spinach, cooked and drained 1 teaspoon white vinegar red pepper flakes Mix prepared gravy, spinach, and vinegar. Add red pepper flakes to taste. Heat on stovetop until hot. Makes 4 side dish servings. Click here for printer friendly…

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Coconut Milk Side Dishes

Coconut Rice

Coconut Rice 2 cans Native Forest® Organic Coconut Milk 1 ½ cups Jasmine rice In a medium saucepan, combine coconut milk and rice. Bring to a boil, stirring occasionally. Reduce heat to low, cover and cook for 10 minutes (stir occasionally so rice does not stick). Click here for printer…

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